Soil: Clayey with limited amounts of silt and sand
Vinification: Hand harvest. Fermentation in stainless steel tanks
Maturation: Few months in bottle
Tasting Notes & Pairing Ideas
Delicious aromas of black cherries, strawberries and herbs. The color is ruby red with light purple reflections. On the palate it has a medium body, with a finish of good freshness and persistence.
Go beautifully with hearty, savory dishes, such as beef brisket, hamburgers, beef Bolognese, smoked or barbecued meats.
Winery profile
Vietri is a new collection of organic wines inspired by the Mediterranean healthy sun’s agriculture. The new collection is full of flavors and colors just like the antique and unique tradition of the hand painted ceramics of Vietri sul Mare, a little town in the world’s famous Amalfi Coast.
The wines are produced in Abruzzo, from certified organic vineyards located along the Adriatic coast and in the best areas of Pescara and Chieti hills.
The value of a wine cannot be measured only according to the organoleptic profile, but also to a healthy vinification process and the respect of who produced it.