750ml
Drusian Rose Mari Extra Dry
Rose Mari is dedicated to Mr. Drusian’s wife, Maria, who is delicate and determinate as this wine. This is a Rosé wine with a dynamic, full and intense taste and it is produced by 100% Pinot Nero grapes with a slow tank fermentation (120-150 days). After that it also stays a month in the bottle.
Varietal: 100% Pinot Noir
Production Zone: At the foot of the Dolomites around Conegliano and Valdobbiadene, near Treviso, in the North-East of Italy
Soil: Hilly soils rich in clay and calcareous
Vinification: Grapes hand-picked from the beginning of September. Light pressing of the red grapes without maceration on the skins
Maturation: Secondary fermentation in stainless-steel tanks (Charmat Method) for 120-150 days to preserve fruit freshness.
Tasting Notes & Pairing Ideas
- Refreshing bright pink sparkling wine with fine and persistent perlage. Interesting fruity notes of forest fruit, especially blackberry, redcurrant and strawberry. Lively, fresh and delicate.
- Perfect as aperitif, it is ideal with fish, crustaceous and baked or grilled blue-fish. It is very good also with white grilled meat.
- Storage: keep in a cool and dry place away from light and heat, at a temperature of 15-20°C (59- 68°F) in a vertical position. Do not leave the bottles in the refrigerator for a long time.
Winery Profile
- The Drusian family has been producing wine for three generations and owns 80 hectares of vineyards. The winery is situated in the heart of Valdobbiadene.
- A real passion and a course along the tradition leave us two treasures: the fine and delicate Cartizze and the fresh and sparkling Valdobbiadene Superiore Prosecco DOCG.
- Carefulness for details and dedication during every steps of vinification makes the wine rich in fragrances and precious aromatic nuances.
- Mr. Francesco Drusian’s thought is to consider the quality of his wine as the pure expression of the grapes. This is the reason why he takes care of every single bunch of grapes and decreases all the technical impacts.