Our Wineries

La Regola

Estate story

Nestled in the rolling hills of Riparbella along the Tuscan coast, La Regola is a family-owned winery devoted to crafting elegant, terroir-driven wines that capture the distinct personality of this exceptional corner of Italy.

Here, vineyards benefit from the gentle Mediterranean influence—cooling sea breezes, bright light, and long growing seasons—combined with the mineral character of hillside soils that naturally shape freshness, balance, and aromatic clarity.

Rooted in a deep respect for the land, the estate follows a sustainable, low-intervention philosophy in both vineyard and cellar.

Careful farming practices are aimed at preserving biodiversity and soil vitality, while precise harvest decisions ensure that each variety reaches its best expression.

This attention to detail is essential in Riparbella, where subtle differences in elevation and exposure can translate into meaningful nuances in the glass.

La Regola cultivates a thoughtful mix of indigenous and international grapes. Vermentino thrives in the coastal climate, delivering vibrant whites with bright energy and a distinctly Mediterranean profile.

Wine List

“Steccaia” Costa Toscana Bianco IGT

BLEND
100% Vermentino
SOIL TYPE
Sandy-clay soils with mineral-rich components
ALTITUDE
150–250 m a.s.l.

“Ligustro” Costa Toscana Rosso IGT

BLEND
Sangiovese, Syrah
SOIL TYPE
Clay and sandy soils with stony fractions
ALTITUDE
150–250 m a.s.l.

“Vallino” Costa Toscana Rosso IGT

BLEND
Cabernet Sauvignon, Sangiovese, Cabernet Franc
SOIL TYPE
Mineral-rich clay and sandy soils, well-drained
ALTITUDE
150–250 m a.s.l.