Fattoria Di Romignano
Fattoria di Romignano is located in the heart of Tuscany, 30 km south of
Florence. The owners bought the property in the early 1900s and have been
producing wine since then. They separated the existing vineyards from the
other cultivations (olives, wheat, beans), and created a well balanced environment
obtaining high quality grapes. The soil is characterized by a mixture of
clay and sand and the slopes have a southern exposure. Today fifty acres
are dedicated to the vineyards and twenty-five to the olive trees, integrally
cultivated with biological techniques. The whole process, from harvesting
to bottling, is conducted at the farm under the supervision of qualified
agronomists and oenologists. |
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